The initial investment for a PONKO Chicken franchise ranges between $327,000 and $538,500. This includes the franchise fee, equipment, initial inventory, and other startup costs.

Franchisees are required to pay a 7% royalty fee on gross sales and a 2% marketing fee. These fees support ongoing brand development and marketing efforts.

PONKO Chicken provides comprehensive training that includes skill development, product knowledge, and business management. Additionally, ongoing support is available in operations, marketing, purchasing, and quality control, with scheduled field support visits to ensure your success.

While prior restaurant experience is beneficial, it is not required. PONKO Chicken seeks individuals with strong business acumen, a passion for the brand, and a commitment to providing excellent customer service.

The timeline from signing the franchise agreement to opening your PONKO Chicken location typically ranges from 6 to 9 months for most standard restaurant build outs. For Food Trucks, we can have you in business in as little as 90 days. 

PONKO Chicken is expanding and has opportunities available in various markets. Specific locations depend on market demand and availability. Contact us for the most current information on available territories.

Yes, multi-unit ownership is an option for qualified franchisees. This allows for greater market penetration and the opportunity to maximize your investment.

PONKO Chicken offers robust marketing support, including national advertising campaigns, social media strategies, and local store marketing initiatives. Our marketing team works closely with franchisees to develop effective promotional strategies.

To get started, fill out our franchise form on the website. Once we receive your information, a member of our franchise development team will contact you to discuss the opportunity and guide you through the application process.